Vatted malt Japanese whisky by exchange of original Japanese whisky. Akkeshi x Tsunuki is newly arrived.
Information on the release of the first vatted malt whisky created by the exchange of raw sake at the Akkeshi distillery is now available.
The two distilleries, Akkeshi Distillery and Tsunuki Distillery, started distilling in the same year, 2016, and were created by vatted malt from Tsunuki and malt from Akkeshi, both of which were aged in Akkeshi.
Click here for Tsunuki x Akkeshi, which will be released at the same time.
Release information】Marus Whisky Malt Duo Tsunuki×Akkeshi 2024 | Japanese Whisky Dictionary
Akkeshi Whisky Distillery and Mars Tsunuki Distillery started whisky production in Hokkaido and Kagoshima respectively in 2016. The two distilleries, both blessed with nature, have exchanged malt whisky and started maturing it in their respective locations. Vatted malt Japanese whisky is made by vatting the two malts matured at the Akkeshi and Tsunuki distilleries in the northern part of Japan. The passion for whisky crossed the north latitude and east longitude, and a special bottle was born.
Reference: New Product Information [Akkeshi Vatted Malt Japanese Whisky Kamui Whisky® Kapatchi Kamui] to be on sale from late November | Press Release by Akkeshi Distillery, Kenten Jitsugyo Corporation (prtimes.jp)
Kapatchikamui is the Ainu word for the great eagle, a beautiful bird of prey with contrasting white and black feathers. The labeling may be appropriate for this product, which combines different sake brands from Akkeshi in the north and Tsunuki in the south.
At “BAR SHINKAI,” one glass is available for 45ml: 7,920 yen, 30ml: 5,280 yen, and 15ml: 2,640 yen.
For more information on the Akkeshi Vatted Malt Japanese Whisky Kamui Whisky® Kapatchiri Kamui, please see this article.
For a full list of BARShinkai’s whisky menu, click here.
